My 9 year old enjoys cooking. Tonight she made these pork chops with roasted potatoes for dinner. If only I could convince her she would enjoy cleaning up...
Ingredients
2 large center cut pork chops, 1 inch thick
1/2 tsp. salt
1/4 tsp. pepper
any sauce you like
Directions
Preheat oven to 350 degrees. Line glass baking dish with aluminum foil and spray lightly with cooking spray. Add pork chops in a single layer so they are not touching. Sprinkle with salt and pepper. Bake 40 minutes or until done. My method of checking is when a thermometer inserted in the center of a pork chop reads 145. Remove from oven and let rest 3 minutes before cutting and serving. My husband and I enjoy these with a bit of raspberry chipotle sauce heated and poured on top.
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