Monday, July 18, 2011

Barbeque sauce

My favorite sauce for chicken sliders.  If your grocery has ground mustard in the bulk section it is probably much cheaper than when bought as a bottled spice.

1/4 c + 2 TBS apple cider vinegar
3/4 c brown sugar
1 TBS ground mustard
1 TBS ketchup
3/4 tsp salt
3/4 tsp pepper
1 TBS vegetable oil

Whisk all ingredients together in a small saucepan over medium heat.  Bring to a low simmer, whisking occasionally and simmer 3 minutes.  Whisk in oil, remove from heat and let cool.  Store in the refrigerator.
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